market report 05.28.11

I didn’t intend to buy more rhubarb this week, but my favorite farmer ran out of ones so we agreed that I’d just take my change in rhubarb. Pretty good up-selling strategy. Think he learned that in farmer school? Also, DUH, I should have taken my change in extra morels!

This entry was posted on May 28, 2011 by Megan @ When Harry Met Salad. It was filed under farmers market and was tagged with farmers market, fresh produce, green garlic, morels, rhubarb, spinach, spring, whitefish.

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5 responses

donna

You are absolutely amazing. I have been blown away by your photography and posts every time.

May 28, 2011 at 11:52 am

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- Megan at When Harry Met Salad
  
  Oh, thank you, Donna! How sweet.
  
  May 31, 2011 at 9:25 pm
  
  Reply
Clare

Lovely! What did you do with the whitefish fillets?

May 31, 2011 at 10:55 pm

Reply
- Megan at When Harry Met Salad
  
  I made fish tacos with rhubarb salsa. Rhubarb salsa! More on that very soon.
  
  June 1, 2011 at 6:45 am
  
  Reply
thislittlepiggywenttothefarmersmarket

Love the true seasonality of this blog – beautiful!

June 18, 2011 at 8:11 am

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When Harry Met Salad A collection of seasonal recipes and stories